nutrition facts
Amount Per Serving (serving size) = 1/2 cup
Calories 90
Fat Calories 25
Total Carb. 13g
Cholesterol 5mg
Dietary Fiber 3g
Total Fat 3g
Protein 2g
Sat. Fat 1g
Sodium 480mg
Sugar 10g
Trans. Fat 0g
Veg Cups 1.11cups
% Daily Values
Calcium 2%
Iron 6%
Vitamin A 10%
Vitamin C 4%
Calories 90
Fat Calories 25
Total Carb. 13g
Cholesterol 5mg
Dietary Fiber 3g
Total Fat 3g
Protein 2g
Sat. Fat 1g
Sodium 480mg
Sugar 10g
Trans. Fat 0g
Veg Cups 1.11cups
% Daily Values
Calcium 2%
Iron 6%
Vitamin A 10%
Vitamin C 4%
Gluten Free