Spicy Pasta & Beef Skillet

  • Prep 20 min.
  • Total 15 min.
  • Serves 4
  • Spicy Pasta & Beef Skillet
This Italian-style skillet pasta dish features sautéed ground beef and onion combined with a savory tomato sauce, rotini pasta and Parmesan cheese. It’s got kicked up flavor that will have your family begging for more!

POSTED IN: Dinner, Popular, Quick & Easy, Tomato Sauce

What You'll Need

  • 1

    pound ground beef

  • 1

    large onion, chopped (about 1 cup)

  • 1

    medium red bell pepper, diced (about 1 cup)

  • 1

    jar (24 ounces) Prego® Flavored with Meat Italian Sauce OR Prego® Flavored with Meat Italian Sauce

  • 8

    ounce (1/2 of a 1-pound package) rotini (spiral) pasta or medium shell-shaped pasta, cooked and drained

  • 2

    tablespoon grated Parmesan cheese

How to Make It

  • 1

    Cook the beef, onion and pepper in a 12-inch skillet over medium-high heat until the beef is browned, stirring often to separate meat. Pour off any fat.

  • 2

    Stir the sauce and rotini in the skillet and cook until the mixture is hot and bubbling, stirring occasionally.  Serve with the cheese.