Skillet Lasagna

  • Prep 5 min.
  • Total 28 min.
  • Serves 4
  • Skillet Lasagna
Our Skillet Lasagna recipe brings the flavors of lasagna together in just 25 minutes with 4 ingredients and very little prep.  The delicious tomato and fresh ricotta cooking sauce is the key to getting this comfort food family favorite on the table fast!

POSTED IN: Dinner, Popular, Quick & Easy

What You'll Need

  • 1

    pound ground beef

  • 1

    jar Prego® Tomato & Fresh Ricotta Cooking Sauce

  • 1 1/2

    cup water

  • 2

    cups farfalle (bow tie) pasta

How to Make It

  • 1

    Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off fat.

  • 2

    Stir in the sauce, water and pasta and heat to a boil. Reduce the heat to low.

  • 3

    Cover and cook for 15 minutes or until the pasta is tender, stirring often. Remove the skillet from the heat and let stand for 3 minutes before serving.

CHOOSE TASTE. CHOOSE PREGO.

TIPS AND TRICKS FOR A MEAL EVERYONE WILL LOVE
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THE SIMPLE TRICK TO MAKE SAUCES THAT STICK.

Don't Rinse Your Pasta

Don't rinse your pasta after cooking it. Doing this washes the starch off the surface, which is what helps the sauce cling to it.

Tips and Tricks - Pasta on Board
UNLOCK YOUR PASTA POTENTIAL.

Short Pasta Shapes

Short pastas, such as bow ties and corkscrews, are great for whipping up skillet dishes or adding to soups.