Quick Skillet Ziti

  • Prep 5 min.
  • Total 20 min.
  • Serves 4
  • Quick Skillet Ziti
Ground beef and pasta are a winning combination for quick weekday meals that are nostalgic and full of good taste.

POSTED IN: Dinner, Popular, Quick & Easy, Tomato Sauce

What You'll Need

  • 1

    pound ground beef

  • 1

    jar (24 ounces) Prego® Traditional Italian Sauce OR Prego® Marinara Italian Sauce

  • 8

    ounce (about 2 1/2 cups) tube shaped pasta (ziti), cooked and drained

  • 1/4

    cup grated Parmesan cheese

How to Make It

  • 1

    Cook the beef in a 10-inch skillet until it's well browned, stirring often to break up the meat. Pour off any fat.

  • 2

    Stir the sauce and pasta in the skillet and heat through. Sprinkle with the cheese.

CHOOSE TASTE. CHOOSE PREGO.

TIPS AND TRICKS FOR A MEAL EVERYONE WILL LOVE
Tips and Tricks - Dicing
YOU DON'T NEED TO BE A CHEF TO COOK LIKE ONE.

Homemade Italian Seasoning

To make your own Italian seasoning, blend together dried basil, oregano, marjoram, thyme, and sage.

Tips and Tricks - Pasta on Board
UNLOCK YOUR PASTA POTENTIAL.

Short Pasta Shapes

Short pastas, such as bow ties and corkscrews, are great for whipping up skillet dishes or adding to soups.