Hearty Sausage, Peppers & Potatoes

  • Prep 20 min.
  • Total 30 min.
  • Serves 8
  • Hearty Sausage, Peppers & Potatoes
Here's a favorite from Italian fairs and festivals that's so easy to make at home.  Simply combine the ingredients in a baking dish and throw it in the oven.  In less than an hour, you have a scrumptious dish to be enjoyed by all.

POSTED IN: Dinner, Popular, Tomato Sauce

What You'll Need

  • 2

    pound sweet or hot Italian pork sausages, cut into 2-inch pieces

  • 6

    red new potatoes, cut into quarters

  • 2

    medium green peppers, cut into 2-inch-long strips (about 3 cups)

  • 1

    package (8 ounces) mushrooms

  • 1/2

    of a large sweet onion, sliced (about 1/2 cup)

  • 2

    cup Prego® Traditional Italian Sauce or Tomato, Basil & Garlic Italian Sauce

How to Make It

  • 1

    Stir the sausage, potatoes, peppers, mushrooms and onion in a 13 x 9 x 2-inch baking dish. Add the sauce and stir to coat.

  • 2

    Bake at 400°F. for 30 minutes or until the sausage is cooked through and the vegetables are tender.

CHOOSE TASTE. CHOOSE PREGO.

TIPS AND TRICKS FOR A MEAL EVERYONE WILL LOVE
Tips and Tricks - Fridge
THE FRIDGE ISN'T ALWAYS YOUR FRIEND.

How to Store Basil

Store basil at room temperature in a sealed plastic bag. If refrigerated, the leaves will turn black.

Tips and Tricks - Dicing
YOU DON'T NEED TO BE A CHEF TO COOK LIKE ONE.

Homemade Italian Seasoning

To make your own Italian seasoning, blend together dried basil, oregano, marjoram, thyme, and sage.