Creamy Burger Bake

  • Prep 15 min.
  • Total 25 min.
  • Serves 6
  • Creamy Burger Bake
This family-friendly casserole is ready in less than an hour. Ground beef, creamy pasta sauce and tomatoes are topped with buttermilk biscuits and baked to golden brown deliciousness.

POSTED IN: Alfredo Sauce, Dinner, Popular, Quick & Easy

What You'll Need

  • 1 1/2

    pound ground beef

  • 1

    jar (14.5 ounces) Prego® Homestyle Alfredo Sauce

  • 1

    medium tomato, chopped (about 1 cup)

  • 1

    tablespoon Worcestershire sauce

  • 1

    cup shredded mozzarella cheese or Cheddar cheese (about 4 ounces)

  • 1

    package (7.5 ounces) refrigerated biscuit dough (10 biscuits)

How to Make It

  • 1

    Heat the oven to 400°F.

  • 2

    Cook the beef in a 12-inch skillet over medium-high heat, stirring often to separate meat.  Pour off any fat.

  • 3

    Stir in the sauce, tomato and Worcestershire and heat to a boil.  Reduce the heat to low.  Cook for 5 minutes.  Spoon the beef mixture into a 1 1/2-quart casserole.  Sprinkle with the cheese, if desired.  Arrange the biscuits on the beef mixture.

  • 4

    Bake for 10 minutes or until the biscuits are golden brown.